I love lemons and I love cookies.
These Luscious Lemon Snaps are delicious.
I wanted to try and make them a bit healthier so I used whole wheat flour and the 2nd time I made them I used only cup of sugar and 1/2 cup of oil (I use sunflower) and I added an egg. Next time I make them I will try with even less sugar and maybe agave nectar instead of sugar.
If you experiment, let me know how they come out.